We’re vert proud of our food and drinks offer. Whilst we have a number of volunteers working at the pub we leave the food and drink to the experts, with our professional chef Elliot looking after food. Looking after the cellar and all drinks is landlord Jon’s domain. We try to make sure all our food is locally sourced. Some of it comes from the sea that you can see out of our enormous window!

Our main menu, covering lunch and dinner, changes regularly and we like to put on specials depending on what is seasonal. Currently we are running an Autumn menu you can find here.

At lunchtime we also put on a selection of sandwiches, which you can find here.

A classic Sunday lunch is served every Sunday, with nut roast, beef or pork. Example menu here.

On Wednesdays, it’s pizzas only, with the superb pizzas from the Artisan Pizzas Pop-Up.

And don’t forget our special food nights, like Fishy Fridays and Curry Night.

Our real ales are all Devon brewed.

Plus barista made coffees.

Each month we have special events, many of them food related. Please check our events page here.

A full menu is currently available Thursday to Monday inclusive, Pizza pop-up from Artisan on Wednesday mights, bar food Tuesday all day & Wednesday lunchtime.